Banderas Bay Restaurant Week 2019

In Banderas Bay, foodies are rejoicing and ready to sink their teeth into incredible meals because Vallarta Lifestyle’s Restaurant Week 2019 is back! Over 60 local restaurants are participating in this exciting culinary event that will last over three weeks. During that time, local residents and visitors alike should hit the town and visit some of the area’s most incredible restaurants. Participating restaurants have prepared special 3-course menus that are sure to please, and they are priced at a discount as well. Are you interested in hearing more about this wonderful local event where you can try out new and established restaurants that are part of Puerto Vallarta’s hot culinary scene? Keeping reading below to learn more about the Vallarta Lifestyle’s Restaurant Week 2019 in Banderas Bay.

Inspired By Restaurant Weeks Around The World

The origins of Puerto Vallarta Restaurant Week was inspired by influential fine dining restaurants from around the world that began hosting Restaurant Weeks to promote local restaurants. In Banderas Bay, the first Vallarta Lifestyle’s Restaurant Week occurred in 2005 and has since mesmerized local Puerto Vallarta residents and visitors alike. It is a great time to try out the most coveted restaurants in the area, at special discounted prices which are sometimes up to 50% off regular priced options. Participating restaurants will offer innovative three-course menus that have three choices available for each course. Take advantage of this special event and dine at the best restaurants around Banderas Bay. In fact, the event has become so popular that some people specifically plan to visit Puerto Vallarta during the annual festival so they can take advantage of Restaurant Week’s great deals.

Local Restaurant Week Participants

This year’s Puerto Vallarta Restaurant Week Participants include:

• Amadeo’s Bistró
• Archie’s Wok
• Azafrán
• Barcelona Tapas
• Barrio Bistro
• Bistro Limon
• Bistro Organico at Cielo Rojo
• Bistro Teresa
• Blanca Blue at Garza Blanca Preserve Resort & Spa
• Boccon di Vino
• Boqueria Hidalgo
• Cafe des Artistes
• Coco Tropical
• Daiquiri Dick’s
• Di Vino Dante
• Eclecticos Restaurante & Bar
• El Arrayan
• El Dorado
• El Patron Viva Vallarta
• Eugenia
• Gaviotas
• Hacienda San Angel Gourmet
• ICU
• Joe Jack’s Fish Shack
• Kaiser Maximilian Restaurant & Cafe
• La Cappella
• La Cigale French Bistro
• La Leche
• La Palapa
• Layla’s Restaurante
• Le Bistro
• Le Kliff
• Lobster Paradise
• Lupita Mexican & Seafood
• Mark’s Bar & Grill
• Merida Grill
• Mikado
• Nicksan
• No Way Jose Restaurant Bar
• Ocean Grill
• Ookii Sushi
• Oso’s Fish Market Restaurant
• Pal’Mar Seafood & Grill Garage
• Pezlimon
• Pizzeria La Dolce
• Porto Bello
• River Cafe
• Sapori Di Sicilia
• Seasons PV
• Serrano’s Meat House
• Si Señor Beach
• Sonora House
• Spice Market
• The Blue Shrimp
• The Iguana
• Tintoque
• Trio Restaurant Bar Cafe
• Tuna Blanca
• Umai
• Venazu
• and Vitea Oceanfront Bistro.

Featured Restaurant: Garza Blanca’s Blanca Blue

Blanca Blue Restaurant is located on the Garza Blanca Preserve Resort & Spa grounds and is one of the top choices to try during Restaurant Week. Blanca Blue’s menu is Mexican Avant Garde inspired cuisine that strives to celebrate the culinary arts with beautiful presentation and mouthwatering flavors. The Garza Blanca Preserve Resort & Spa is a tranquil and naturally beautiful setting just south of downtown Puerto Vallarta. Blanca Blue is a contemporary gourmet restaurant that demonstrates the art of gastronomy and stays abreast of the latest culinary trends. With a laser focus on experimentation, cutting-edge techniques, and high-quality local products, during Restaurant Week at Blanca Blue, you can choose 1 item each from 3 choices of appetizers, main courses, and desserts. Appetizer choices include Molotes Istmeños, Tetela de Pulpo, and Picada which is a skirt steak salad with avocado, cream sauce, and tortilla strips. For the main course, you can try Zarandeado fish, Oaxacan Mole, or Seared Tuna with grasshopper crust, hibiscus sauce, and sweet potato pureé. Last, but not least, dessert choices include Pumpkin Mousse with cacao and vanilla ice cream, Light and Divine which is an apple ice cream with oatmeal dust, cardamon and eucalyptus cotton candy, or a sweet and savory cotija cheese flan with pork rind dust. As you can see, there are definitely some new and tantalizing options that can’t be missed at Garza Blanca’s Blanca Blue Restaurant during Restaurant Week!

Bandera Bay visitors and residents listen up! Don’t miss your chance to dine at some of the best Puerto Vallarta restaurants during Vallarta Lifestyle’s Restaurant Week 2019 going on now through June 10th, 2019.